How To Make Gluten Free Soft Pretzels

Who doesn't love gluten free soft pretzels? These pretzels are soft, chewy, salty, and gluten free to boot!  With our new drive through window open for our gluten free bakery, our team decided to experiment with a new recipe.  We hope you enjoy these gluten free soft pretzels! Please let us know how yours come out by sharing with us online using #gorgeglutenfree First, gather all of your ingredients and preheat your oven to 425F to get these gluten free [...]

By |2018-11-30T15:03:37-08:00April 25th, 2017|Recipes|0 Comments

Gluten Free Flours and Their Purposes

Have you ever wondered what all of the different gluten free flours are for? Read on and find out!  Brown Rice Flour - Brown rice flour is made from ground unhulled rice kernels and contains healthy bran. It has a richer, nuttier flavor than wheat flour and is the most common of the gluten free flours. Brown rice flour is quite heavy and very fibrous. It works well as a breading or a thickener, but is usually combined with other [...]

By |2017-11-08T13:44:32-08:00March 29th, 2017|Recipes|0 Comments

Top Ten Places Gluten Hides

Gluten can be sneaky! Cross Contamination - Cross contamination is a problem that can plague even the most experienced Celiac. Depending on your level of sensitivity, cross contamination can happen even when using a clean surface and clean utensils. Porous surfaces such as wooden cutting boards or cast iron pans should not be trusted; always make sure to keep these items strictly gluten free. Condiments - Condiments can often be treacherous to the gluten free. Glutinous crumbs are easily transferred [...]

By |2017-11-08T13:44:33-08:00March 15th, 2017|Top Ten Lists|1 Comment

Gluten Free Mocha Dark Chocolate Cake with Orange Ganache Frosting

Nothing chases away winter dreariness like the rich decadence of chocolate cake! By adding in the bitter warmth of coffee and the brightness of orange, this recipe takes an old stand-by and breathes new life into it. This is a truly superb cake that will be an utter delight for any occassion! The candied orange peel on top was festive and fun, but the dark richness of the cake was the true stand out. I handed my friend a slice [...]

By |2018-12-04T08:58:32-08:00February 24th, 2017|Uncategorized|4 Comments

10 Important Things to Know Before Going Gluten Free

Thinking about eliminating gluten from your diet? Make sure you're well informed before making the change!  Your Personal Reason for Going Gluten Free - Choosing to cut gluten from your diet is a deeply personal and serious choice. It’s often labelled as a fad diet or a quick fix, but being successfully gluten free takes long term dedication and commitment.  That it is the Right Choice for You - It is not easy to go gluten free! It is a [...]

By |2017-11-08T13:44:33-08:00February 4th, 2017|Top Ten Lists|0 Comments

10 Reasons To Go Gluten Free

Is going gluten free right for you? 10 Great Reasons to Go Gluten Free Gluten Allergies and Intolerances - Many of us have Celiac disease or a gluten intolerance and are unaware; in fact, one in 100 people have Celiac disease and most do not know! Wheat is a top-eight allergen, one of eight major allergens that make up 90% of food allergies, and though no one knows for sure what percentage of the population is intolerant to gluten, it is [...]

By |2017-11-08T13:44:33-08:00January 19th, 2017|Uncategorized|2 Comments
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