Gluten Free Pierogi

I love this time of year. With my tomato and pepper starts planted, my house is transformed from a deep winter bunker into a springtime botanical garden. The days are getting longer and my german-polish roots have me looking forward to Easter dinner and the pierogies that accompany that meal! And yes, although I know I have my polish ancestors shaking their heads disapprovingly when I use the term “pierogies” (the plural of pierogi is pierogi and the singular actually [...]